Beacon Food Forest: Seattle’s Communal, Edible Landscape with Beacon Food Forest Educator, Elise Evans. In 2009, four friends looked at a bare sunny hillside in Jefferson Park and dreamed that the diverse and dynamic community of Beacon Hill could have a source of delicious, organic, free food. Fifteen years later, the Beacon Food Forest (BFF) has […]

Grow the 'Other' Edible Nightshades: Peppers, Tomatillos, Eggplant with Extension Master Gardener, Jean Jones. What does it take to grow sumptuous peppers, tomatillos, and eggplant? Are you hungry for tips to control those pesky flea beetles? Jean shares her expertise about cultivar selection, planting, growing, and enjoying these popular edible nightshades. Cost to register: $8.00 […]

Roots and Rare Fruits with Extension Master Gardeners Margaret MacLeod and Brandon Bray. A wide variety of root crops and less commonly grown fruits can thrive in Western Washington. Margaret and Brandon describe how to select, grow and harvest root veggies and some of the more rare fruits that grow in our region Cost to Register: […]