Archives Events

Early Starts, Early Harvests

Online via Zoom Platform

Early Starts, Early Harvests with Extension Master Gardener Anne Neilson. It’s still mid-winter but don’t be deterred! There are edibles that you can direct sow or plant as purchased seedlings now; […]

Essential Culinary Combinations

Online via Zoom Platform

Essential Culinary Combinations with Extension Master Gardeners Gia Parsons and Wendy Jordan. Many cultures use a specific combination of veggies and herbs to form the flavor basis for soups, stews and […]

All About Brassicas

Online via Zoom Platform

All About Brassicas with Extension Master Gardener Sue Kraemer and Extension Program Manager, SNAP-Ed, Hillary Miller. The Brassicas are a huge family of tasty and nutrition-packed veggies that includes horseradish, radishes, […]

What’s a Garden Without Tomatoes?

Online via Zoom Platform

What’s a Garden Without Tomatoes? with Extension Master Gardener Sharon Peach and 21 Acres Educator Ansley Roberts. Most everyone that grows edibles dreams of those mouth-watering tomatoes. Whether grape-sized, cherry types, […]

Beacon Food Forest: Seattle’s Communal, Edible Landscape

Online via Zoom Platform

Beacon Food Forest: Seattle’s Communal, Edible Landscape with Beacon Food Forest Educator, Elise Evans. In 2009, four friends looked at a bare sunny hillside in Jefferson Park and dreamed that the […]

Roots and Rare Fruits

Online via Zoom Platform

Roots and Rare Fruits with Extension Master Gardeners Margaret MacLeod and Brandon Bray. A wide variety of root crops and less commonly grown fruits can thrive in Western Washington. Margaret and […]

Grow Cukes, Squash and Melons – Big and Small

Online via Zoom Platform

Grow Cukes, Squash and Melons – Big and Small with Extension Master Gardeners Sue Kraemer and Jim Olson. Cucurbits love heat! When the soil warms up, it’s time to plant cucumbers, […]

The Nutritional Powerhouse: Corn and Beans (legumes)

Online via Zoom Platform

The Nutritional Powerhouse: Corn and Beans (legumes) with Extension Master Gardener Maria Gerace. Corn and beans form the basis of many traditional cuisines around the world and provide a complete protein […]

Summer Starts for Fall and Early Spring Harvests

Online via Zoom Platform

Summer Starts for Fall and Early Spring Harvests with Extension Master Gardeners Andrea Borning and Karen Adams. Lettuce and spinach harvests yield space in the garden to plant hardy winter greens. […]